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El Cobre, with 1.5 yrs on it
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03-21-2009, 09:26 PM
I like your method Matt. Mine is to smell the foot - if I detect any ammonia it goes back in the humi - if no ammonia it gets clipped and lit. I have stored cigars for months that kept the ammonia smell and I have smoked cigars as soon as they arrived because they had no "stench."
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[No subject] - by Matt-N-Ga. - 03-21-2009, 08:08 PM
[No subject] - by BoliSmoker - 03-21-2009, 08:19 PM
[No subject] - by Pete - 03-21-2009, 08:37 PM
[No subject] - by wingo - 03-21-2009, 08:41 PM
[No subject] - by wingo - 03-21-2009, 08:42 PM
[No subject] - by US_Tank - 03-21-2009, 08:46 PM
[No subject] - by Pete - 03-21-2009, 08:54 PM
[No subject] - by Tonto - 03-21-2009, 08:56 PM
[No subject] - by wingo - 03-21-2009, 08:58 PM
[No subject] - by Tonto - 03-21-2009, 09:01 PM
[No subject] - by Mark71GTX - 03-21-2009, 09:14 PM
[No subject] - by Matt-N-Ga. - 03-21-2009, 09:15 PM
[No subject] - by Mark71GTX - 03-21-2009, 09:26 PM
[No subject] - by Pete - 03-21-2009, 09:31 PM
[No subject] - by Jimmie the Mum - 03-21-2009, 09:35 PM
[No subject] - by maverick - 03-21-2009, 09:49 PM
[No subject] - by macallan2 - 03-22-2009, 10:41 PM
[No subject] - by steve047 - 03-22-2009, 11:26 PM
[No subject] - by vasypher - 03-23-2009, 01:53 AM
[No subject] - by davidwys - 03-23-2009, 11:17 PM
[No subject] - by US_Tank - 03-23-2009, 11:50 PM
[No subject] - by macallan2 - 03-24-2009, 07:10 AM
[No subject] - by davidwys - 03-24-2009, 08:14 AM
[No subject] - by Parkster - 04-07-2009, 05:07 AM
[No subject] - by Matt-N-Ga. - 04-07-2009, 06:54 AM
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