StogieChat Cigar Forum

Second year at the beach, canning the sauce.
Got a slightly better technique.
Had this machine for 15 years, still going strong:


Outside Set Up:


Starting to boil the tomatoes, gets them softer for the machine: 


After 40 years (4 sisters), one of them finally wants to learn the process: 

I'm cooking the sauce inside & outside:


Inside sauce simmering:


Washing the Mason Jars, WTF, there's a shortage of jars this year, freaking hoarders.

Transferring the boiling water from one jar to another:


Putting the sauce in the jar:


My sister helping Mrs. Mum (LOL):

The Jars:


Starting to jar the homegrown hot peppers:

Looks awesome as always Mum!

I made some fridge pickles this year, I may have to do the peppers again myself.

Very cool!

Always love seeing this thread & pics.

We have to start canning.

Round two starts this weekend.

(08-25-2020, 01:50 PM)Jimmie the Mum Wrote: [ -> ]Round two starts this weekend.

Round 2??!!    

I thought you were all done.

The kids want to do them & my sister. Picking up 4 crates today.

Nice!

Passing down the tradition!!