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the wine is fermenting
#1
12 Gallons Shiraz,Red Zinfandel,White seedless
5 GAllons Red Zinfandel and a Spalsh of White seedless
and 10 gallons from last year

[Image: 163B6A1C-F41D-4185-A4EF-CD056E5D852F-138...30CC53.jpg]


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#2
The Jelly man crushing the grapes...
They call me The Mum - Jimmie the Mum
Viva Mumcero - Mahk 12/4/2010 - http://www.stogiechat.com/forum/thread-20737.html
Honorary Shield Brother
Weak people seek Revenge, Strong people Forgive, Intelligent people Ignore
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#3
Nice Joe!
--Mike

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#4
Nice!
If Sonny had EZ-Pass, he'd have survived that hit...
Never apologize mister, it's a sign of weakness. - Capt. Nathan Cutting Brittles
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#5
My house smells great for 7 days during full fermentation lol
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#6
Wine is fine but whiskey is quicker!!! Lol. Looks good Joe
No Justice, No Peace!
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#7
Looks great. I love brewing beer and mead.
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#8
I want to learn how to make a Distiller to make Grappa next
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#9
Excellent Joe!
This is my boomstick!
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#10
Awesome. wish I had the patience to make wine.
IF YOU AIN'T FIRST, YOU'RE LAST!!!!!!!
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