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I tried making hot sauce
#1
Of course nothing like anyone else who has ever made hot sauce...
But I played a it and it came out great

Today's garden pick
[Image: 2012-09-28_18-13-08_748.jpg]

Blanching
[Image: 2012-09-28_18-22-41_276.jpg]

Wilting the onions
[Image: 2012-09-28_18-22-47_710.jpg]

(I also baked an entire clove or garlic in the over for 30 minutes at 200 while soaking it in oil until it came out like peanut butter)

The finished sauce
[Image: 2012-09-28_18-57-35_931.jpg]

prepping the jar
[Image: 2012-09-28_18-57-41_430.jpg]

Ready for the fridge
[Image: 2012-09-28_19-23-17_504.jpg]

Don't ask me what's in there!!! I dont remember!!!
All I can say it all came from the garden with few exceptions (like the salt, vinegar and oil)
From what I remember 1 tomato, all those peppers, parsley, a small bit or oregano, 1 teaspoon of sugar (from the store), 1/2 diced and wilted onion (from the store), 1 full head of garlic cooked to a paste, an unknown quantity of olive oil (from the store), vinegar and water (from the store), salt (from the store) and I ran it through a blender for 20 minutes. Oh, I also added a shot of bourbon. I dont know why. Interestingly enough, you can definitely taste it. I think it's a good addition, but next time I'll try it without it.

It is WAY HOT!!! I put it on my chicken tonight. Man! Gave me the hickups and I had to finish 2 beers and the bourbon! lol.
I wish I made enough to share, but it's only the one jar. Anyone who wants to come over can certainly taste it!!!
Jonathan Charles Axisa, my beloved son, 11/7/1979 - 7/8/2010

Ғµ(Ķ Cancer
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#2
Skipper,

My mouth is watering thinking of how it must taste on chicken. I also get the hiccups when I eat something VERY hot.

p.s.
When I am sick my cousin gives me ghost chilis to burn off the bug.

Thanks for sharing! I enjoyed this posting.
“Evil is sweet in the beginning, but bitter in the end.”
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#3
That really looks good Skip!
If Sonny had EZ-Pass, he'd have survived that hit...
Never apologize mister, it's a sign of weakness. - Capt. Nathan Cutting Brittles
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#4
I'm gonna try making hot sauce next week.

Not sure what color it will come out but I have Ciano's receipt from Nub Live.

Good job Skip
They call me The Mum - Jimmie the Mum
Viva Mumcero - Mahk 12/4/2010 - http://www.stogiechat.com/forum/thread-20737.html
Honorary Shield Brother
Weak people seek Revenge, Strong people Forgive, Intelligent people Ignore
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#5
I'm not much of a hot sauce fan but that actually looks good.
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#6
looks good Skip... I am a huge hot sauce fan.
--Mike

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#7
Awesome skip. Looks very flavorful for sure
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#8
I ordered the bottles today. Got enough to fill a dozen bottles.
They call me The Mum - Jimmie the Mum
Viva Mumcero - Mahk 12/4/2010 - http://www.stogiechat.com/forum/thread-20737.html
Honorary Shield Brother
Weak people seek Revenge, Strong people Forgive, Intelligent people Ignore
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#9
Looks awesome.
IF YOU AIN'T FIRST, YOU'RE LAST!!!!!!!
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