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2011 Mum's Homemade Sauce

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2011 Mum's Homemade Sauce
tafdom Offline
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#31
08-21-2011, 03:34 PM
(08-21-2011, 06:22 AM)jam Wrote: I need that machine Mum saves alot of steps and alot of work

Kitchen tools are cool too.
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We cross our bridges when we come to them and burn them behind us, with nothing to show for our progress except a memory of the smell of smoke, and a presumption that once our eyes watered.

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MaytagMan Offline
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#32
08-21-2011, 04:12 PM
(08-18-2011, 07:11 PM)Jimmie the Mum Wrote:
(08-18-2011, 05:33 PM)Parkster Wrote: Ah, the legendary sauce of The Mum.

Looks good Jimmie ..... but 50lbs of tom's? Are you prepping to feed the 5,000 or does the sauce age like a fine wine?

I can see it now ..... tonight we dine on meatballs with a 2005 sauce, the year with the tangy undertones and smokey finish on the palette.

Dave, Maytag and I are joining forces. We will be paring my sauce with cigars from the same years.Big Grin
Cigar Snapshot, stogies and Mum's sauce reviews and parings.

Soudns good... a paring from heaven indeed!

Hints of oregano with a garlic-undertone at the back of my palate.

Retrohale would make a hell of a mess though... of course Alex has a few bibs we can borrow... Wink







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